Gourmet Firehouse Cranberry Sauce
This delicious sauce can be used for many dishes!
Meatballs
Ham
Poached pears
Chicken in a slow cooker
Wing sauce
Pulled pork
Spring salads
Cheesecake topping
Bagels and cream cheese
INGREDIENTS:
12 oz. of fresh cranberries
3/4 cup of sugar
1 cup of orange juice
1 cup of Gourmet Firehouse Mandarin Orange Habanero salsa (any heat level)
DIRECTIONS:
1. Simmer the cranberries on medium for 8–10 minutes until sugar dissolves and
cranberries pop.
2. Turn off the heat and allow to cool.
3. Add 1 cup of Mandarin Orange Habanero salsa in mild, medium, or hot.*
*I used the hot variety of salsa and it wasn’t overwhelming. It had a nice sweet heat.
Recipe and photos by Anne Huber.
Thank you, Anne!
