Corned Beef Hash and Eggs: Gourmet Firehouse Style

Here is a traditional recipe kicked up a notch with our Pineapple Gourmet Firehouse Salsa. Choose your heat level from MILD, MEDIUM, or HOT to customize this dish. Ingredients: 1 medium sized potato ¼ cup of Gourmet Firehouse Pineapple Salsa ¼ cup of diced red bell...

Firehouse Stuffed Jalapeño Peppers

Ingredients: 8 large jalapeño peppers 8 oz. of cream cheese 1/2 cup of shredded sharp cheddar cheese 4 oz. of Gourmet Firehouse Salsa’s Mandarin Orange salsa in Medium 4 T of chopped scallions 1 tsp of minced garlic ½ tsp of salt ½ tsp of paprika Olive oil or...

Glazed Mandarin Orange Salmon

Salmon with Roasted Sweet Potato Glazed with Our Mandarin Orange Salsa Directions: Roast the Potatoes Preheat the oven to 400 degrees. Use a fork to poke a couple holes in each sweet potato.  Place on a sheet pan and cook. Cooking times will vary. Check by pressing a...

Gourmet Firehouse Cranberry Sauce

Gourmet Firehouse Cranberry Sauce This delicious sauce can be used for many dishes! Meatballs Ham Poached pears Chicken in a slow cooker Wing sauce Pulled pork Spring salads Cheesecake topping Bagels and cream cheese   INGREDIENTS: 12 oz. of fresh cranberries 3/4...

Mexican Corn Dip: Gourmet Firehouse Style

Mexican Corn Dip Gourmet Firehouse Style This Mexican Corn Dip was a hit with our family and friends! The Mexican flavors paired with our Pineapple Habanero salsa made the perfect dip for any occasion! Ingredients: 3 ears of corn 4–6 oz. of Gourmet Firehouse Pineapple...